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Chicken thighs are cheap, available at pretty much any grocery store, and easy to cook—what’s not to love about the versatile meat counter staple? Use chicken thighs to make everything from quick and easy slow cooker meals for busy weeknights to impressive, dinner party-worthy dishes for weekend get-togethers.
Monday: Deviled Chicken Thighs
Dotdash Meredith Food Studios
“Made this for my family tonight. My son said; “I’m very impressed, the flavors are excellent” Will put on my regular rotation of meals. Was easy to make, and in his words ‘delicious'” —MichelleK
Tuesday: Chicken Teriyaki
Dotdash Meredith Video Studios
“This quick and easy recipe for homemade chicken teriyaki hits the spot. Serve over rice.” —Nicole McLaughlin
Wednesday: Harissa Honey Chicken
France Cevallos
“These harissa honey chicken thighs are a spicy-sweet delight, rubbed in harissa paste and honey, then baked to perfection. Adjust the amount of harissa paste to suit your spice preference.” —France Cevallos
Thursday: Lemon Chicken And Rice Casserole
Dotdash Meredith Food Studios
“Try this lemon chicken and rice casserole for an easy mid-week dinner. Chicken thighs are quickly browned and then baked with rice, lemon, and cream of chicken soup to create a comfort dish for the whole family.” —Catherine Jessee
Friday: Chicken au Poivre
Allrecipes / Julia Hartbeck
“Excellent recipe! Restaurant quality for sure. I just used cracked pepper and dried thyme and it was super yummy. I served it with rice cooked in chicken broth and green beans.” —Heather Cullen
Saturday: Slow Cooker Honey Garlic Chicken Noodles
Dotdash Meredith Food Studios
“Umami noodles that you can set and forget? It’s perfect!” —Amanda Stanfield
Sunday: White Wine Chicken with Carrots
Dotdash Meredith Food Studios
“This quick dinner features chicken thighs and carrots coated in a buttery wine and caper sauce.” —Kathryn Hendrix
More Inspiration
Dotdash Meredith Food Studios
