17 Grain Recipes That Go Beyond White Rice

White rice is great—I mean, you won’t find a bigger fan—but sometimes it’s nice to branch out. If you’re stuck in a rut and don’t know what else to try, then this collection of recipes is perfect for you.

Featuring grains like barley, bulgur, farro, quinoa, corn, buckwheat, and brown and wild rice, you have plenty to choose from. These recipes are the perfect way to explore and see what you like. There are classics like Beef Barley Soup and Shrimp and Grits. If you’re looking for something with a twist, how about Creamy Broccoli and Wild Rice Soup or an Easy Vegetarian Chili? And if you need something quick, we’ve got Curried Salmon and Brown Rice Salad and Sesame Soba Noodles. With such a great variety of recipes to choose from, you’re sure to find a new favorite grain—or two—to add to your repertoire!