14 Valentine’s Desserts That Will Steal Your Heart

“It’s no coincidence that the late Russian ballerina Anna Pavlova, for whom the Pavlova dessert was named, is said to have been ethereal, delicate, and slightly controversial. Her namesake, this simple confection, is a straightforward enough list of ingredients, but the end result is all about touch, finesse.” —Shuna Lydon, Recipe Developer